salad
duck confit and fig
mixed greens, laura chenel chevre, pine nuts and red wine honey vinaigrette . half 9/full 12
pizza
goat cheese and braised mushroom
arugula, laura chenel chèvre, mozzarella, parmigiano-reggiano and garlic olive oil . 13
dessert and wine
coconut crème brûlée
rose. château bel-air perponcher réserve . bordeaux, france . 08
Kirkland Purple Cafe and Wine Bar. All items shared. All items delicious.